Economia agro-alimentare / Food Economy is published triannually. Issues are scheduled in April, August and December.

Articles published by FrancoAngeli Edizioni, starting from Volume 5 (2000) till the current Volume 19 (2017) can be bought online on the publisher's web site or read online on the Casalini Torrossa platform.

Editorial

Canavari, M., Borsellino, V., Hingley, M.K., Mauracher, C., Naspetti, S., Stanton, J.L., & Stranieri, S.

Economia Agro-alimentare/Food Economy, 19(1), 7-11.

http://doi.org/10.3280/ECAG2017-001001  https://www.francoangeli.it/Area_RivistePDF/getArticolo.ashx?idArticolo=59054

Introduction of a Nationwide Minimum Wage: Challenges to Agribusinesses in Germany

Bitsch, V., Mair, S., Borucinska, M. M., & Schettler, C. A.

Economia Agro-alimentare/Food Economy, 19(1), 13-34.

http://doi.org/10.3280/ECAG2017-001002  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59055

Improved Infrastructure and Agricultural Exports from Central Asia

Pomfret, R.

Economia Agro-alimentare/Food Economy, 19(1), 35-57.

http://doi.org/10.3280/ECAG2017-001003  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59056

European wine policies and their consequences on the global wine trade

Corsinovi, P., & Gaeta, D.

Economia Agro-alimentare/Food Economy, 19(1), 59-88. 

http://doi.org/10.3280/ECAG2017-001004  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59057

A phenomenon-driven approach to the study of value creation and organizational design issues in agri-business value chains

Steiner, B. E.

Economia Agro-alimentare/Food Economy, 19(1), 89-118. 

http://doi.org/10.3280/ECAG2017-001005  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59058

Insights on the role of private and public actors in food assistance provision: a literature review for High Income Countries

Arcuri, S., Brunori, G., & Galli, F.

Economia Agro-alimentare/Food Economy, 19(1), 119-150.

http://doi.org/10.3280/ECAG2017-001006  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59059

Green care day care for the elderly on Austrian farms

Jungmair, J. A., & Meixner, O.

Economia Agro-alimentare/Food Economy, 19(1), 151-168.

http://doi.org/10.3280/ECAG2017-001007  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59087

«Volete la salute?». Bevande e alimenti per il benessere nelle campagne pubblicitarie italiane tra XIX e XX secolo [«Do you want your health?». Functional foods and beverages in Italian advertising campaigns between 19th and 20th century]

Casadei, F.

Economia Agro-alimentare/Food Economy, 19(1), 169-196.

http://doi.org/10.3280/ECAG2017-001008  https://www.francoangeli.it/riviste/Scheda_rivista.aspx?IDArticolo=59088