Editor-in-chief

Maurizio Canavari, Ph.D.

Department of Agricultural Sciences

Alma Mater Studiorum-Università di Bologna

viale Giuseppe Fanin, 50

40127 Bologna, Italy

E-mail: maurizio.canavari@unibo.it 

Research field: consumer behavior, agri-food marketing, quality management, e-business, innovation management

Associate editors

Valeria Borsellino, Ph.D.

Department of Agricultural, Food, and Forest Sciences

Università degli Studi di Palermo

Viale delle Scienze, Edificio 4 - Ingresso A

90128 Palermo, Italy

E-mail: valeria.borsellino@unipa.it

Research field: Management, Sustainability, Multifunctionality, Cooperation, CAP

Martin K. Hingley, Ph.D.

Lincoln International Business School

University of Lincoln

Brayford Wharf East, 

Lincoln, Lincolnshire, LN5 7AT, UK

E-mail: mhingley@lincoln.ac.uk

Research field: agro-food marketing, retailing, supply chain relationships

Christine Mauracher, Ph.D.

Department of Management

Università Ca' Foscari Venezia

San Giobbe, 873

30121 Venice, Italy

E-mail: christine.mauracher@unive.it 

Research field: consumer behavior, agri-food marketing, fishery economics

Simona Naspetti, Ph.D.

Department of Materials, Environmental Sciences and Urban Planning

Università Politecnica delle Marche

P.zza Roma 22,

60121 Ancona, Italy

E-mail: simona@agrecon.univpm.it

Research field:  Consumer research, supply chain analysis

John L. Stanton, Ph.D.

Saint Joseph's University

265 Mandeville hall

5600 City Avenue

Philadelphia, PA 19131, USA

E-mail: jstanton@sju.edu

Research field: food products marketing, marketing management, agribusiness

Stefanella Stranieri, Ph.D.

Department of Economics Management and Quantitative Methods

Università degli Studi di Milano

Via Celoria, 2

20133 Milano, Italy

E-mail: stefanella.stranieri@unimi.it

Research field: vertical coordination, analysis of food standards, consumer behaviour

Scientific Advisory Board

Sedef Akgüngör (Dokuz Eylül Üniversitesi, Turkey)

Gervasio Antonelli (Università degli Studi di Urbino "Carlo Bo", Italy)

Dominique Barjolle (Eidgenössische Technische Hochschule Zürich, Switzerland)

Diego Begalli (Università degli Studi di Verona, Italy)

Nadia Belhaj Hassine (World Bank, International)

Francesco Braga (University of Guelph, Canada)

Nicola Cantore (United Nations Industrial Development Organization, International)

Alessio Cavicchi (Università degli Studi di Macerata, Italy)

Marija Cerjak (Sveučilište u Zagrebu, Croatia)

Catherine Chan-Halbrendt (University of Hawaii, USA)

Gianni Cicia (Università degli Studi di Napoli “Federico II”, Italy)

Marco Costanigro (Colorado State University, USA)

Hartwig De Haen (Georg-August-Universität Göttingen, Germany)

Luca Di Corato (Università degli Studi di Bari "Aldo Moro", Italy)

Mohamed Elloumi (INRAT-Institut National de la Recherche Agronomique de Tunisie, Tunisia)

Christian D. Fischer (Libera Università di Bolzano, Italy)

Azucena Gracia Royo (Centro de Investigacion y Tecnologia Agroalimentaria de Aragon, Spain)

Wuyang Hu (University of Kentucky, USA)

Ray G. Huffaker (University of Florida, USA)

Drini Imami (Universiteti Bujqësor i Tiranës, Albania)

Alessio Ishizaka (University of Portsmouth, United Kingdom)

Athanasios Krystallis (Aarhus University, Denmark)

Song Soo Lim (Korea University, Republic of Korea)

Francesco Marangon (Università degli Studi di Udine, Italy)

Edoardo  Marcucci (Università degli Studi di Roma Tre, Italy)

Inmaculada  Martinez-Zarzoso (Universitat Jaume I de Castellon & Georg-August-Universität Göttingen, Spain & Germany)

Gaetano Martino (Università degli Studi di Perugia, Italy)

Aristides Matopoulos (Aston University, United Kingdom)

Konstadinos  Mattas (Aristotle Panepistimio Thessalonikis, Greece)

Massimiliano Mazzanti (Università degli Studi di Ferrara, Italy)

Oliver  Meixner (Universität für Bodenkultur Wien, Austria)

Tormod Næs (Nofima, Norway)

Rodolfo M. Nayga (University of Arkansas, USA)

Concetta Nazzaro (Università degli Studi del Sannio, Italy)

David Neven (Food and Agriculture Organization of the United Nations, International)

Luciano Pilati (Università degli Studi di Trento, Italy)

Giovanni Quaranta (Università degli Studi della Basilicata, Italy)

Riccardo Scarpa (Durham University & Università degli Studi di Verona, United Kingdom & Italy)

Mara Thiene (Università degli Studi di Padova, Italy)

John Wilkinson (Universidade Federal Rural do Rio de Janeiro, Brazil)