Economia agro-alimentare / Food Economy
ISSN 1126-1668 - e-ISSN 1972-4802

Economia agro-alimentare/Food Economy  is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli.

It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems.

 

It welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges.

Submissions should be addressed to an international audience of researchers, practitioners, and policy makers, and they may consider local, national, or global scales.

 

The journal is indexed by Scopus.


Editorial Board

Editor-in-chief

Maurizio Canavari
Alma Mater Studiorum-University of Bologna, Italy

Associate Editors

Sedef Akgüngör

Dokuz Eylül University, Turkey 

Valeria Borsellino

University of Palermo, Italy 

Alessio Cavicchi (from 2021)

University of Macerata, Italy

Catherine Chan-Halbrendt (from 2021)

University of Hawaii at Manoa, USA

Alessio Ishizaka

NEOMA Business School, France

Christine Mauracher (until 2020)

Ca' Foscari University of Venice, Italy 

Simona Naspetti

Marche Polytechnic University, Italy 

Søren Marcus Pedersen

Københavns Universitet, Denmark

John L. Stanton (until 2020)

Saint Joseph's University, Philadelphia, USA

Stefanella Stranieri

University of Milan, Italy 

Maro Vlachopoulou (from 2021)

University of Macedonia, Greece

Current Volume

click here 

Volume XXII:

- Issue 2/2020

- Issue 1/2020  

 

Submit your paper


Order the journal (2000-2019)

Contacts

Editorial secretariat:

Alessandro Palmieri, Ph.D.

 

Department of Agricultural and Food Sciences

Alma Mater Studiorum-University of Bologna, Italy

viale Giuseppe Fanin, 50

40127 Bologna (BO), Italy

 

Tel. +39 0512096126

e-mail: economiaagroalimentare@siea.it

 


Open Access journal (2020)



News

EBSCO Business Source Ultimate

EBSCO will make available the full text of Economia agro-alimentare open access in its Business Source Ultimate database: https://www.ebsco.com/products/research-databases/business-source-ultimate starting from January 2021.

To increase the journal's availability, the metadata will also be included in all other versions of Business Source (Elite, Premier and Complete).

Editorial board 2021

November 11, 2020

The journal's Editorial Board for the year 2021 has been appointed by the SIEA Presidential Board.

 

We welcome three new associate editors:

  • Alessio Cavicchi (Università degli Studi di Macerata, Italy)
  • Catherine Chan (University of Hawai'i at Mānoa, USA)
  • Maro Vlachopoulou (Panepistimio Makedonias, Greece)

We thank the editors leaving the Board at the end of 2020 for their service during these years:

  • Christine Mauracher (Università Ca' Foscari di Venezia, Italy)
  • John L. Stanton (Saint John's University, USA)

 

Issue 2/2020 published OPEN ACCESS

September 30, 2020

 

The Issue 2/2020 of the journal has been published in the Open Accces section of the publisher's web site.

The Special Issue on "Sustainable Management of Water Resources: Agricultural Sector and Environmental Protection" has been edited by Lucia Briamonte, Stefania Luzzi Conti, e Raffaella Zucaro.

 

Abstracting in AgEcon Search

September 19, 2020

 

Economia agro-alimentare / Food Economy is now included in AgEconSearch, a renowned repository for open access resources in the field of Agricultural and Applied Economics, managed by the Waite Library at the University of Minnesota.

The first issue of volume 22 (year 2020) is available at this link: https://ageconsearch.umn.edu/search?ln=en&cc=2372

 

Main Indicators

Scopus CiteScore

0.9
2019CiteScore
 
41st percentile
Powered by  Scopus

Scimago JR

SCImago Journal & Country Rank

CWTS Journal indicators



Special Issues

June 18, 2019

"Sustainable management of water resources: agricultural sector and environmental protection"

Guest Editors:

Lucia Briamonte, CREA - Research Centre for Agricultural Policies and Bioeconomy, 

Raffaella Zucaro, CREA - Council for Agricultural Research and Economics

Stefania Luzzi Conti, CREA - Council for Agricultural Research and Economics

Deadline: October 15, 2019

For more details see here

 

"Agricultural trade in the context of climate change, adaptation and mitigation: synergies, obstacles and possible solutions"

Guest Editors: 

Fabio G. Santeramo, University of Foggia

Dragan Miljkovic, North Dakota State University 

Emilia Lamonaca, University of Foggia

Deadline: July 15, 2019

For more details see here


Abstracting & Indexing

Publication ethics and publication malpractice statement

Download
Publication ethics and publication malpractice statement
Economia agro-alimentare / Food Economy - Publication ethics and publication malpractice statement (as published on Issue 1/2017)
ECAG_2017_1_PEPMS.pdf
Adobe Acrobat Document 2.7 MB

Sponsors

Published with the support of Fondazione Cassa di Risparmio di Imola